| Index: pkg/barback/example/aggregate_transformer/lib/recipes-grammas/banana-pudding-recipe.html
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| diff --git a/pkg/barback/example/aggregate_transformer/lib/recipes-grammas/banana-pudding-recipe.html b/pkg/barback/example/aggregate_transformer/lib/recipes-grammas/banana-pudding-recipe.html
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| deleted file mode 100644
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| index f3e3b63986b3b48bbb592bbdfdd475b55b186f30..0000000000000000000000000000000000000000
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| --- a/pkg/barback/example/aggregate_transformer/lib/recipes-grammas/banana-pudding-recipe.html
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| -
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| -<h2><a name="banana-pudding">Banana Pudding</a></h2>
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| -<ul>
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| -<li>1/4 cup water</li>
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| -<li>2 Tblsp flour</li>
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| -<li>1 cup sugar</li>
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| -<li>6 lg eggs</li>
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| -<li>1 can evaporated milk</li>
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| -<li>1 Tblsp vanilla extract</li>
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| -<li>16 oz sour cream</li>
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| -<li>3 large bananas, sliced</li>
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| -<li>1 (16 oz) package of vanilla wafers</li>
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| -</ul>
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| -<p>
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| -Add water to saucepan. Whisk in flour until smooth. Add sugar
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| -and mix well. Add eggs, one at a time, mixing well after each one.
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| -Slowly stir in milk, mixing well.</p>
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| -<p>
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| -Place pan on low heat. Cook, stirring constantly, until mixture
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| -is thickened to the consistency of a thick gravy, approximately
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| -20 minutes. The mixture will start to steam and produce bubbles,
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| -but you don't want a full boil.</p>
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| -<p>
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| -Remove from heat and stir in vanilla. Cool thoroughly. Fold in
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| -sour cream and mix well.</p>
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| -<p>
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| -Layer wafers, bananas, and pudding in a glass serving bowl, such
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| -as a trifle bowl. Thoroughly chill. Serve with whipped cream.</p>
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